krumkake – a very large, thin traditional Scandinavian cookie prepared by pouring batter into an appliance much like a waffle iron and then rolling the warm cookie around a cone form

obsessed with the fine art of cookie baking, i also adore my wonderful husband, my delightful family, and all the beautiful hound dogs we’ve had over the years, our generous and supportive group of friends, my two ‘home’ cities of nyc and seattle, and everything christmas-related. oh yes, and chocolate.
i believe that if more people sat around their kitchen table sharing a meal with family and friends, this world would be a gentler, friendlier and kinder place.
…and topping that meal off with a batch of homemade cookies would certainly bring the world one step closer to world peace.
i sometimes recommend products i’ve used while baking throughout this blog. please know that i do NOT get a commission, nor do i participate in any affiliate programs. i simply like to share my web discoveries, and i hope these product suggestions add to your enjoyment of this blog, and to baking in general!
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Sunday, April 26th, 2009 Posted in daily cookie diary | Comments Off on glazey crazy 8 cookies
dunkers, that's what these are. excellent dunkers. what's a dunker, you may be asking? well, it's a cookie that's crunchy and solid and is best served alongside a good strong ... Read more..Friday, April 3rd, 2009 Posted in daily cookie diary | Comments Off on plain and good chocolate cookies
sometimes, i just want a quiet, unassuming cookie to munch on with a glass of milk. nothing fancy, nothing too rich, nothing too elaborate - and one that's easy and ... Read more..Thursday, April 2nd, 2009 Posted in daily cookie diary | Comments Off on cinnamon chocolate chip cookies
i am a great big fan of cinnamon, and really love the vietnamese cinnamon that king arthur flour sells. the scent is intoxicating, and it is such a perfect ... Read more..